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Details
Details
Product Description / Spec
- 8 Hot Dogs in Brine
- Pack size: 184g
Information
Ingredients
59% Chicken (Mechanically Separated), Water, Pork Rind, Pork Greaves, Salt, WheatFlour, Beef Collagen Casing, Pork Collagen, Pork, Pork Fat, Smoke Flavouring, Stabiliser (E451 (i)), Herbs (contains Celery), Garlic Powder, Preservative (E250), Brine: Water, Smoke Flavouring
Allergy Information
- Contains: Gluten, Celery, May contain traces of Milk, Soya, Egg and Mustard
Storage
Best before end: See date on can end.
Preparation and Usage
- Heating Instructions:
- Empty sausages into a saucepan. Heat gently but do not boil.
- Serve when hot.
Number of uses
This pack contains 8 servings
Recycling info
Packing. Recyclable
Name and address
- Kingsfood,
- PO Box 801,
- Halifax,
- HX1 9PS,
- United Kingdom.
Return to
- Kingsfood,
- PO Box 801,
- Halifax,
- HX1 9PS,
- United Kingdom.
Drained weight
184g ℮
Net Contents
400g ℮
Nutrition
| Typical Values | per 100 g | per serving of 23 g | *RI in % |
|---|---|---|---|
| Energy | 599 kJ/ | 138 kJ/ | 2% |
| - | 144 kcal | 33 kcal | |
| Fat | 8.9 g | 2.0 g | 3% |
| of which saturated | 2.8 g | 0.6 g | 3% |
| Carbohydrate | 5.0 g | 1.2 g | 0% |
| of which sugars | 0.2 g | 0.0 g | 0% |
| Protein | 10.4 g | 2.4 g | 5% |
| Salt | 1.28 g | 0.29 g | 5% |
| *RI = Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
| 1 Portion = 1 sausage (23g) | - | - | - |
| This pack contains 8 servings | - | - | - |
Additional Info
Additional Info
| Color | No |
|---|
